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Supplier Homepage > Products > High-quality Condiment of Sichuan Seasoning for Pickled Vegetable Fish, Sour Taste Pure, Crisp Taste
High-quality Condiment of Sichuan Seasoning for Pickled Vegetable Fish, Sour Taste Pure, Crisp Taste
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product: view count: 427High-quality Condiment of Sichuan Seasoning for Pickled Vegetable Fish, Sour Taste Pure, Crisp Taste 
unit price: Negotiable
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period for delivery: Consignment Deadline days
Expiry date: Long Effective
last update: 2017-12-16 06:16
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Seasoning for Pickled Vegetable Fish

Shelf life: 360 days

Packaging features:aluminum bags

Specifications: 226g

Storage: Dry, ventilated, cool and dark place

ingredient:Soak vegetables, edible salt, pepper, wild pepper, edible vegetable oil, ginger, garlic, mono-sodium Gautama, spices

Usage: edible

Seasoning for Pickled Vegetable Fish is one of the representatives of Sichuan seasoning,Using high-quality Sichuan tender vegetables, sour taste pure, crisp taste, can be edibled directly. Can also be made pickled fish, sauerkraut soup,etc.


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